alternative-energy

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5 June 2008
World's biggest solar farm at centre of Portugal's ambitious energy plan in country without oil or gas
From a distance the bizarre structures sprouting from the high Alentejo plain in eastern Portugal resemble a field of mechanical sunflowers. Each of the 2,520 giant solar panels is the size of a house and they are as technically sophisticated as a car. Their reflective heads tilt to the sky at a permanent 45 degrees as they track the sun through 240 degrees every day.

The world's largest solar photovoltaic farm, generating electricity straight from sunlight, is taking shape near Moura, a small town in a thinly populated and impoverished region which boasts the most sunshine per square metre a year in Europe.

When fully commissioned later this year, the £250m farm set on abandoned state-owned land will be twice the size of any other similar project in the world, covering an area nearly twice the size of London's Hyde park. It is expected to supply 45MW of electricity each year, enough to power 30,000 homes.

Portugal, without its own oil, coal or gas and with no expertise in nuclear power, is pitching to lead Europe's clean-tech revolution with some of the most ambitious targets and timetables for renewables. Its intention, the economics minister, Manuel Pinho, said, is to wean itself off oil and within a decade set up a low carbon economy in response to high oil prices and climate change.

"We have to reduce our dependence on oil and gas," said Pinho. "What seemed extravagant in 2004 when we decided to go for renewables now seems to have been a very good decision."  read more »

Original Source: Technology Review

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A biorefinery built to produce 1.4 million gallons of ethanol a year from cellulosic biomass will open tomorrow in Jennings, LA. Built by Verenium, based in Cambridge, MA, the plant will make ethanol from agricultural waste left over from processing sugarcane. It is the first demonstration-scale cellulosic ethanol plant in the United States and will be used to try out variations on the company's technology and is designed to run continuously. Verenium wants to demonstrate that it can create ethanol for $2 a gallon, which it hopes will make the fuel competitive with other types of ethanol and gasoline. Next year, the company plans to begin construction on commercial plants that will each produce about 20 to 30 million gallons of ethanol a year. Until now, technology for converting nonfood feedstocks into ethanol has been limited to the lab and to small-scale pilot plants that can produce thousands of gallons of ethanol a year. Since these don't operate continuously, they don't give an accurate idea of how much it will ultimately cost to produce cellulosic ethanol in a commercial-scale facility.

Almost all ethanol biofuel in the United States is currently made from corn kernels. But the need for cellulosic feedstocks of ethanol has been underscored recently as food prices worldwide have risen sharply, in part because of the use of corn as a source of biofuels. At the same time, the rising cost of corn and gas have begun to make cellulosic ethanol more commercially attractive, says Wallace Tyner, a professor of agricultural economics at Purdue University. A new Renewable Fuels Standard, part of an energy bill that became law late last year, mandates the use of 100 million gallons of cellulosic biofuels by 2010, and 16 billion by 2022.

So far, however, there are no commercial-scale cellulosic ethanol plants in operation in the United States, although a number of facilities are scheduled to start production in the next few years. The Department of Energy is currently funding more than a dozen companies that will be building demonstration- and commercial-scale plants. One of these, Range Fuels, based in Broomfield, CO, plans to open a commercial-scale plant next year. It will have the capacity to produce 20 million gallons of ethanol and methanol a year. Verenium will use a combination of acid pretreatments, enzymes, and two types of bacteria to make ethanol from the plant matter--called bagasse--that's left over from processing sugarcane to make sugar. It will also process what's called energy cane, a relative of sugarcane that's lower in sugar and higher in fiber. The high fiber content allows the plants to grow taller, increasing yield from a given plot of land.

The opening of the demonstration plant, and the current construction of a number of other demonstration- and commercial-scale cellulosic ethanol plants, marks a turning point for the industry, Riva says. The development of improved enzymes and fermentation organisms means that no further scientific breakthroughs are needed to make cellulosic ethanol commercially successful, he says. "There's been a tremendous amount of background work in science and technology development," he says. "We've learned so much about the process that the really important thing now is to start to deploy the technology at a commercial scale."

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